Pozole Mix

Indulge in the rich and savory flavors of traditional Mexican cuisine with our Pozole Mix! Elevate your cooking game, as each pouch is packed with authentic spices and ingredients, making it quick and easy to whip up a delicious pot of pozole. Experience the taste of true satisfaction with every bite!

Cooking instructions:

Small bag is for up to 5lbs of meat you can use pork or chicken.

Large bag is for up to 10lbs 

Pork meat recommendations Pork stew, Pork neck bone, Pork feet, Pork ribs 

Chicken meat recommendations Chicken breast or whole Chicken 

Medium Pozole  bag- In a large pot add 1 gallon of water with 1 garlic head, onion, and 3 bay leaves add your meat preferences. 
Boil and remove  impurities (foam) at this point add hominy and your seasoning mix let boil until meat is completely cooked and enjoy! 

Large Pozole bag- In a large pot add 2 gallons of water with 1 garlic head, onion, and 4 bay leaves add your meat preferences. Boil and remove impurities (foam) at this point add hominy and your seasoning mix let boil until meat is completely cooked and enjoy!

Add 2 tbs of salt or as desired to bring out all the flavors.

 Top with cabbage, radish, onion and cilantro.

 Recommendations blend seasoning mix with garlic and 2 cups of broth and strain into pot.